r/Baking • • 6d ago

Meta Introducing Recipe Scale, another way to share and use recipes on r/Baking!

34 Upvotes

Hey everyone! ❤️

One of the things that came through in our community survey was that recipes and useful baking information are a big part of why people come to r/Baking. So we're trying out something new that we hope will make recipes a little easier to use.

We've added Recipe Scale, a new interactive recipe format that lets you share and follow recipes in a more organized way, right here on Reddit!

What does it do?

  • Scale recipes up or down without having to do the math yourself
  • Switch between US and metric measurements
  • Check off ingredients and steps as you work through a recipe
  • Follow along with photos, including process shots
  • See key details like prep time, cook time, and difficulty at a glance
  • Copy the recipe if you want to save or print it elsewhere

There are already plenty of recipe scaling tools out there, so this isn't meant to replace them. The nice thing about this one is that it's built into Reddit, giving you another convenient way to follow along when you're browsing recipes on r/Baking.

A quick note about measurements

Recipe Scale can convert between volume measurements and between weight measurements, but it doesn't convert volume to weight (for example, cups to grams). That's because the weight of a cup varies depending on the ingredient. If you prefer baking by weight, you'll still need to enter those measurements in the original recipe.

Conversions are approximate, so it's worth double-checking amounts when precision matters.

How it works

Recipe Scale is optional, and we're not expecting everyone to start using it right away. Creating a recipe in this format does take a little extra effort, but we hope it'll be a useful option for people who want to share recipes in an organized, interactive format that's easy to follow while baking.

To create one, open the three-dot menu on the r/Baking homepage and scroll down to Create Recipe. Fill in the details and submit your recipe. There's also an Import Recipe option if you'd like to try importing an existing recipe instead of entering everything manually.

Try it out!

Here are a few example recipes to explore:

We're rolling this out as a trial starting today!

We'd love to hear what you think. Is Recipe Scale useful? What works well, and what could be better? If you run into any bugs or unexpected results, please let us know in the comments so we can pass them along to the developer. You can also contact the developer directly if you prefer.

Feedback on the app itself is welcome, too. We'll use what we learn during the trial to help decide how useful this format could be for the community.

Happy baking! ❤️


r/Baking • • 1d ago

Showcase (No-Recipe) Somlói Revolution Cake

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57 Upvotes

Hungary’s Cake of the Year in 2014.


r/Baking • • 16h ago

Recipe to be posted soon. No guarantees. Two years ago, a close friend asked me to make a birthday cake for a "friend." This weekend, I made their wedding cake 🥹

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11.2k Upvotes

I'm overjoyed that I have a picture of that first cake from almost exactly two years ago!! I had my suspicions when she asked me... and they were confirmed when his title was upgraded to boyfriend shortly after lol.

The couple wanted a cinnamon roll-themed wedding cake, so I pieced together elements from a few different recipes to make that happen. It's a vanilla cake studded with chunks of cinnamon roll filling (the darker patches), a gooey cinnamon roll filling center (heated over the stove to dissolve the sugar, then thinned out with a splash of milk), and cream cheese frosting.

For design, the bride asked for a naked cake with "sprinkles of cinnamon," so I smoothed a few patches of leftover gooey filling on the sides as an accent and garnished with a few cinnamon sticks. It's simple, but I really love the way it turned out—and so did they!

Congratulations, T&M! 💛

*Sorry for not totally cleaning my counter before taking pic 4 😅 I also did not get a pic of the top of the cake except for when I loaded it into my car (ecstatic that it fit so perfectly in that spot), so I added that image, too :)


r/Baking • • 3h ago

Showcase (No-Recipe) Moss Cake with Mousse au Chocolat 🌿🍄

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552 Upvotes

r/Baking • • 11h ago

Recipe to be posted soon. No guarantees. Made myself an Oreo Cheesecake for my birthday.

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947 Upvotes

Oreo Cheesecake with chocolate ganache and cream cheese frosting because I love myself. 💜


r/Baking • • 15h ago

Recipe to be posted soon. No guarantees. Halloween Candy Cookies 🎃

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1.1k Upvotes

r/Baking • • 10h ago

Recipe Included made my first blueberry pie!

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372 Upvotes

last week, i tried my hand at apple pie as my first ever pie. it turned out alright but needed some improvements (from my personal errors). this week, i made a blueberry pie as a second pie attempt because we somehow accidentally had too many blueberries… it turned out great!! it’s tart, yet sweet. just everything i love in a pie.

i followed this recipe by Natasha’s Kitchen! will definitely make it again in the future!


r/Baking • • 12h ago

Showcase (No-Recipe) Salted Caramel Pumpkin Cheesecakes!

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313 Upvotes

Tried making these mini salted caramel pumpkin cheesecakes with a ginger snap crust! Was way more effort than I had anticipated but they turned out wonderfully!


r/Baking • • 13h ago

Baking Advice Needed Is my pumpkin pie filling underbaked?

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379 Upvotes

I’m probably gonna eat it anyway but this is what the first slice looks like… I usually overbake so I’m not sure what the consistency of a correctly baked pumpkin pie should be lol…. It’s rested for a few hours but still warm from the oven when I cut this slice.


r/Baking • • 1d ago

Showcase (No-Recipe) A Babyshower cake with a special slice for mom to be 🩷

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14.9k Upvotes

r/Baking • • 2h ago

Showcase (No-Recipe) First loaf from my own starter!

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43 Upvotes

haven’t made bread in YEARS, and i feel like this isn’t too bad for first loaf back.


r/Baking • • 4h ago

Showcase (No-Recipe) Beurre Bosc pear tart

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62 Upvotes

Tart Tatin in style with macadamia nuts and sugar to serve. Economical and fairly quick to make as per any Tatin recipe


r/Baking • • 13h ago

Recipe Included first attempt at apple crumble cheesecake

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237 Upvotes

i’m completely new to baking, but i’ve been having so much fun with it. i made this cheesecake for my partner’s birthday, and it was my first time ever making one. i’d love to get better at making cheesecakes so i can make different kinds for my dad, who’s diabetic and has limited options when it comes to cake.

if anyone has any other diabetic friendly dessert recipes they recommend, i’d love to give them a try.

recipe from: teakandthyme.com/apple-crumble-cheesecake/


r/Baking • • 20h ago

Showcase (No-Recipe) My yearly birthday cake: dark blue vanilla blueberry cake

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862 Upvotes

I bake myself a cake every year for my birthday, it's my tradition. I don't decorate cakes other than my once a year birthday cake. I never got around to posting this one.

It says 'You're not 29 anymore :(' on the top.

The inside is vanilla cake with blueberry mascarpone filling and ganache. The top is buttercream.

The blue stained everyone's mouths and hands 😅 but i saw a bunch of dark blue cakes online and fell in love with them and wanted a really deep blue...

The mushrooms are buttercream that i piped, froze and then transferred.

The blue wasn't splotchy like it looks in the first pic, i had just finished decorating it and some parts were more cold/untouched than others, when it went in the fridge, it all evened out.

The piping isn't the most even but i had guests already at my house as I was finishing it 😅 so I didn't have time to fuss with it, i wanted to also enjoy my day a little bit. It tasted good which is the most important bit anyway


r/Baking • • 6h ago

Showcase (No-Recipe) Cinnamon rolls for the office

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57 Upvotes

I was craving cinnamon rolls. When that happens, I make them, eat the one (or two) I want, and take the rest to the office. It's just my husband and me at home, so that way I avoid overeating...And everyone is happy


r/Baking • • 19h ago

Showcase (No-Recipe) Every holiday this year I’ve made themed cookie bears so of course I had to do a Halloween themed version. They’re all ready to go trick or treating.

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558 Upvotes

r/Baking • • 18h ago

Recipe to be posted soon. No guarantees. Chocolate orange brownies with orange ganache🍊

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423 Upvotes

Will pop recipe in the comments


r/Baking • • 8h ago

Business and Pricing How are you replying to AI slop cake requests?

54 Upvotes

Yesterday there was a post about a super long request and today I got my own! Ok mine wasn't that long but a 3 page pdf with loads of AI directions and pictures.

I'm ready to blow a gasket but I know that's not good for business so seriously, what do you reply to these expletives.


r/Baking • • 15h ago

Recipe to be posted soon. No guarantees. Apple fritter loaf, thanks Reddit!

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167 Upvotes

Specifically thank you u/jojayp! I did a maple glaze and I could eat it all day 🥹


r/Baking • • 17h ago

Recipe Included Pumpkin Spice Muffins 🎃☕👻

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254 Upvotes

r/Baking • • 14h ago

Showcase (No-Recipe) First ever lemon bars

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143 Upvotes

How’d I do

These are so sweet btw, I’ve only ever had them once


r/Baking • • 1h ago

Recipe Included My first ever pie! The homemade crust didn't work out, so I used premade, but I'm still pretty proud of myself.

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• Upvotes

r/Baking • • 22h ago

Showcase (No-Recipe) 18th Birthday cake, Honest Opinions?

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499 Upvotes

I made this cake for a friend's daughter. I don't actually like the look of it but I'm not sure it it actually looks bad, ive been looking at it for too long or the colours just aren't to my taste. Obviously it's not a professional job, just a favour for a friend. Would you be happy with this cake?

I did also put the birthday girls name underneath the 18 but not going to put a picture of that up.


r/Baking • • 10h ago

Showcase (No-Recipe) Dutch Baby

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56 Upvotes

This is the first time I've ever made and tasted a Dutch Baby, or as my toddler affectionately named it, "Dutch Bunny". Delicious!


r/Baking • • 3h ago

Recipe Included Homemade Angel Food Cake with strawberries, blueberries and whipped cream!!!

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11 Upvotes

The best dessert to make if you have leftover egg whites!

Recipe by Isabel Vernal